Specialized training

Employee training is critical to the success of our action plans. We offer dynamic training adapted to the reality of the company and staff:

• Mandatory training in hygiene and food safety given by authorized trainers (leading to the certificate issued by the MAPAQ).
• GMP and HACCP training.
• Training on Preventive Control Plan and SFCR.
• FSPCA Preventative Controls for Human Food to comply with US regulations.
• Training on standards recognized by the GFSI (FSSC 22 000, SQF and BRC).
• Training on internal audit and supplier audit (second party) given by qualified auditors who perform audits for certification bodies.

Microbiotech is a training organization agreed by la Commission des partenaires du marché du travail for the purposes of the act to foster the development and recognition skills of manpower.